This purchase reserves 1/2 a lamb for you, cutsom butchered, on our next available harvest date.
Once your deposit is paid, we will follow up via email with a pick up schedule and to get your cut sheet.
Reserve 1/2 Lamb
$50.00Price
Payment for reserving your animal can be made with cash, check, credit card or PayPal
Payment for the actual animal must be made with cash or check. PayPal and credit card will incur a 3% convenience fee.
We target 60lbs hanging weight (120lb live weight) for lamb. At $8.5/lb, including butcher fees, your total for a half lamb would be about $255. You will get back about 20lb of meat.